CRDB EXCHANGE RATE TODAY, 2ND JUNE 2014
|
|
|
|
|
Head office -Treasury Department: Telephone No. 255 22
2110768/2125945/2114836
|
||||
|
|
|
|
|
Fax 255 22 2110768,
e-mail :treasury@crdb.com
|
||||
Applicable Exchange Rates
for 2nd of June, 2014
|
||||
|
|
|
|
|
CURRENCY
|
CODE
|
BUYING
|
SELLING
|
|
|
|
|
|
|
US$ 50-100 Units
|
USD
|
1,615.0000
|
1,715.0000
|
|
US$ 1-20 Units
|
USD
|
1,540.0000
|
1,715.0000
|
|
EURO100-500 Units
|
EUR
|
2,210.0000
|
2,310.0000
|
|
EURO 5-50 Units
|
EUR
|
2,135.0000
|
2,310.0000
|
|
POUND STG £ 20-50 Units
|
GBP
|
2,710.0000
|
2,810.0000
|
|
£ 1-10Units
|
GBP
|
2,635.0000
|
2,810.0000
|
|
|
|
|
|
|
|
|
|
||
CURRENCY
|
CODE
|
NON CASH
|
||
|
|
|
|
|
US DOLLAR
|
USD
|
1620.0000
|
1,710.0000
|
|
EURO
|
EUR
|
2215.3667
|
2305.3667
|
|
JAPANES YEN
|
JPY
|
14.3269
|
19.3269
|
|
STERLING POUND
|
GBP
|
2715.4969
|
2805.4969
|
|
SWITZ FRANK
|
CHF
|
1,855.2483
|
1,885.2483
|
|
CANADIAN DOLLAR
|
CAD
|
1,535.9671
|
1,549.9671
|
|
AUSTRALIAN DOLLAR
|
AUD
|
1,560.2144
|
1,575.2144
|
|
SWEDISH KRONOR
|
SEK
|
245.3573
|
255.3573
|
|
DANISH KRONOR
|
DKK
|
298.5443
|
308.5443
|
|
NORWEGIAN KRONOR
|
NOK
|
274.9391
|
284.9391
|
|
GOLD
|
XAU
|
2,138,518.9000
|
2,145,918.9000
|
|
KENYA SHILLING
|
KES
|
17.4572
|
22.4572
|
|
UGANDA SHILLING
|
UGX
|
0.6493
|
0.6573
|
|
SOUTHAFRICAN RAND
|
ZAR
|
154.0602
|
164.0602
|
|
ZAMBIAN KWACHA
|
ZMK
|
0.3182
|
0.3202
|
|
MALAWIAN KWACHA
|
MWK
|
4.1666
|
4.2818
|
|
MOZAMBIQUE MET
|
MZM
|
0.0637
|
0.0645
|
|
BOTSWANA PULA
|
BWP
|
187.0987
|
194.7387
|
|
BURUNDI FRANC
|
BIF
|
1.0687
|
1.0707
|
|
NEWZEALAND DOLLAR
|
NZD
|
1,913.8099
|
1,925.7085
|
|
SAUDIARABIAN RILA
|
SAR
|
441.0884
|
443.1194
|
|
HONGKONG DOLLAR
|
HKD
|
212.5992
|
215.1586
|
|
SINGAPORE DOLLAR
|
SGD
|
1,319.6138
|
1,331.8074
|
|
INDIAN RUPEE
|
INR
|
28.0394
|
28.4898
|
|
PAKISTAN RUPEE
|
PKR
|
16.6534
|
17.0116
|
|
UAE DIRHAM
|
AED
|
446.9898
|
455.3898
|
|
SDR
|
SDR
|
1,068.1461
|
1,081.1461
|
|
CHINESE YUAN
|
CNY
|
260.1322
|
270.1322
|
|
Maker
|
|
|
|
|
Checker
|
|
|
|
|
|
|
|
|
|
|
No comments:
Post a Comment